Ingredients:
Brine & Dry Rub:
Instructions:
Notes…
The cooking time in this recipe is for a 15-pound turkey. Using this method of slow smoking at 200 and finishing at 350, the total cook time will be somewhere near 4 hours. If you prefer to skip the slow smoking portion at the beginning and cook at approx. 325 degrees, the total cook time is approx. 3 hours. Both ways work well but it is entirely up to you on how you would like to proceed. Enjoy!!
Become a BBQ Insider
Subscribe to our Newsletter Today
Thank you for subscribing to our email newsletter!
1241 Miller Ave.
Winter Park, FL 32789